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Vietnam 'Red Buffalo' Oolong Tea
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Category
oolong
Loose Leaf
Brand & origin
Brand
What-Cha
Origin
Vietnam
Profile
Strength
—
No score
Caffeine
unknown
Unknown amount
Flavour notes
Top flavour notes
Creamy
Top aroma notes
—
Ingredients & certifications
Ingredients
—
Certifications
—
Brewing
Method
standard
Temp
90°C
Time
1m 30s
Leaf
—
Water
—
Community
Rating
—
0 reviews
Taste balance
—
Overview
A brilliant oolong tea with a creamy smooth texture and delightful honey taste. Tasting Notes: - No bitterness or astringency- Smooth creamy texture- Sweet honey taste Harvest: Summer, June 2021 Origin: Moc Chau, Son La Province, VietnamTea Variety: SinensisCultivar: Thanh Tam (Qing Xin)Altitude: 1,100mSourced: Specialist Vietnamese tea wholesaler Hatvala Brewing Advice:- Heat water to roughly 90°C/194°F- Use 1 teaspoon per cup/small teapot- Brew for 1-2 minutes Packaging: Resealable ziplock bag Independent Review:Tea in Spoons Location: