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Taiwan GABA Heavy-Roast Oolong Tea
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Category
oolong
Loose Leaf
Brand & origin
Brand
What-Cha
Origin
Taiwan
Profile
Strength
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No score
Caffeine
unknown
Unknown amount
Flavour notes
Top flavour notes
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Top aroma notes
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Ingredients & certifications
Ingredients
—
Certifications
Organic
Brewing
Method
standard
Temp
95°C
Time
3m 30s
Leaf
—
Water
—
Community
Rating
—
0 reviews
Taste balance
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Overview
A smooth heavy-roasted gaba oolong with a lingering roast taste with sweet dried fruit notes. Tasting Notes:- Smooth texture- Lingering roast taste with sweet notes of dried fruit Harvest: Spring 2019Roasted: August 2019 Organic: Non-certified organic farming Origin: Ming Jian, Nantou County, TaiwanAltitude: 350mSourced: Specialist Taiwanese wholesaler Cultivar: Si Ji Chun (Four Seaons)Oxidisation: 35-40%Roast: Heavy (Level 9) Brewing Advice:- Heat water to roughly 95°C/203°F- Use 1 teaspoon per cup/small teapot- Brew for 3-4 minutes Packaging: Non-resealable vacuum-sealed bag packaged in Taiwan