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2006 Chang Da Hao "Yi Wu Zheng Shan" Raw Pu-erh Tea Cake
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Chang Da Hao
2006 Chang Da Hao "Yi Wu Zheng Shan" Raw Pu-erh Tea Cake
darkCake / Brick / Tuocha
Category
dark
Cake / Brick / Tuocha
Brand & origin
Brand
Chang Da Hao
Origin
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Profile
Strength
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No score
Caffeine
medium
Unknown amount
Flavour notes
Top flavour notes
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Top aroma notes
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Ingredients & certifications
Ingredients
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Certifications
Aged / Fermented
Brewing
Method
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Temp
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Time
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Leaf
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Water
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Community
Rating
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0 reviews
Taste balance
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Overview
Chang Da Hao is a classic Yi Wu producer that we've sold a couple of times over the last 20 years! This offering is a cake pressed from Spring 2006 harvested Yi Wu tea leaves and then aged in Guangzhou. The storage is dry Guangzhou storage, and as a result you can enjoy a nicely aged tasting Yi Wu with this tea cake! Stone-pressed 400 Gram cake Please note: Wrapper may be bug bitten and the integrity of the wrapper may be compromised as a result. If you need a tea with a perfect wrapper, this is NOT the tea for you!