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2011 Jing Gu Raw Puerh Cake
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Category
dark
Loose LeafCake / Brick / Tuocha
Brand & origin
Brand
What-Cha
Origin
China
Profile
Strength
β
No score
Caffeine
unknown
Unknown amount
Flavour notes
Top flavour notes
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Top aroma notes
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Ingredients & certifications
Ingredients
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Certifications
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Brewing
Method
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Temp
β
Time
β
Leaf
β
Water
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Community
Rating
β
0 reviews
Taste balance
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Overview
A smooth 8 year old tea with a sweet and fruity taste with just a hint of smoke in the background. Pu-erh Type: Sheng (Raw)Origin: Yang Ta village, Jing Gu county, Yunnan, China Harvest Date: Autumn 2011Cake Weight: 100g Storage:2011 β 2015: Kunming stored2015 β Present: London stored