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Overview
A full tasting black tea with a thick texture and fruity malt tones, perfect for early in the day. Compared to the Kenya OP1, it has a thicker texture with stronger more pronounced malt tones. Michimikuru is a Fairtrade certified tea factory located at a relatively high elevation of 1,736m and processes the leaves collected from 9,849 small-scale tea growers whose farms have a total tea acreage of 1,749 hectares. Tasting Notes:- Thick texture- Strong fruity malt tones Harvest: Spring, April 2016Grade: Flowery Orange PekoeAltitude: 1,736mOrigin: Michimikuru Tea Factory, Nyambene Hills, Tigania District, KenyaSourced: Specialist Kenyan tea wholesaler Brewing Advice:- Heat water to roughly 95°C/203°F- Use 2 teaspoons per cup/small teapot- Brew for 3-4 minutes Packaging: Resealable ziplock bag Location: