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Hibiscus Red
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Category
rooibos
Loose Leaf
Brand & origin
Brand
Miro Tea
Origin
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Profile
Strength
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No score
Caffeine
none
Unknown amount
Flavour notes
Top flavour notes
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Top aroma notes
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Ingredients & certifications
Ingredients
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Certifications
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Brewing
Method
standard
Temp
—
Time
—
Leaf
3g
Water
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Community
Rating
—
0 reviews
Taste balance
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Overview
Rooibos, hibiscus, honey bush, lemongrass, schizandra berries, rosehips, licorice root, orange peel and oil, passion fruit, tangerine, clove, and mango. Fruity, citrusy, with a tart finish. BREWING INSTRUCTIONS: SCOOP | 3g or 1 heaping tsp per 8oz water POUR | Boiling water over leaves STEEP | 4-5 min Steeping instructions are a starting point for how to make this tea. We encourage you to play around with the tea quantity or steeping time to customize the brew for your taste.