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Uji Organic Sencha (Loose tea)
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Category
green
Loose Leaf
Brand & origin
Brand
Matsu Kaze Tea
Origin
Nagatani Tea Farm, Kyoto Prefecture, Japan
Profile
Strength
—
No score
Caffeine
medium
Unknown amount
Flavour notes
Top flavour notes
Ocean Air
Top aroma notes
—
Ingredients & certifications
Ingredients
—
Certifications
Organic
Brewing
Method
standard
Temp
80°C
Time
—
Leaf
7g
Water
275ml
Community
Rating
—
0 reviews
Taste balance
—
Overview
This 2025 first flush organic sencha from Uji has an aroma of sweet wet hay with a hint of ocean, a sweet-pea flavour with a mild umami bitterness and a smooth finish. A premium, single estate, single cultivar tea unique to this farm. Packaging options explained Description Cultivar: Yabukita Region: Nagatani Tea Farm, Kyoto Prefecture 100 g To make hot tea Tea: 7 g or 1 tbsp Water: 250-300 mL at 70-80 °C Steep: 1-1.5 min. To make cold brewed tea Tea: 10 g or 1.5 tbsp Water: 500 mL (2 cups) at room temperature Steep: 2-6 hours in the fridge