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High-Caffeine Coffee Alternative Ilam Highlands, Nepal Direct Trade Since 2012 Sherpa Breakfast: The Ultimate High-Altitude Morning Ritual Stop settling for weak, bitter breakfast blends. For over 14 years, we have mastered the art of sourcing high-elevation leaves. Sherpa Breakfast is our most powerful loose leaf black tea, crafted for those who want the sustained energy of a coffee with the clean, antioxidant-rich focus of a premium Himalayan single-origin. Sourced from the mist-covered 7,000ft slopes of Ilam, this direct-trade black tea is naturally bold, malty, and remarkably smooth. If you are looking to buy a strong morning tea that stands up perfectly to milk and sugar or delivers a robust walnut finish straight, Sherpa Breakfast is the connoisseur's choice. The Profile Natural Kick: 4/5 caffeine strength for all-day mental focus. Tasting Notes: Bold malt, red grape, and toasted walnut. Body: Full-bodied and rich; the strongest Nepal tea in our collection. Brewing Guide Temp: 200°F (just off boil) Steep: 3–4 minutes (Go 5 mins for extra "Sherpa Strength"). Pro Tip: For a smoother, award-winning experience, try our Himalayan Golden Black Tea.