Comparer des thés
Comparez jusqu'à trois thés côte à côte : catégorie, profil de saveurs, origine, conseils d'infusion, caféine et notes de la communauté.
Ajoutez encore 2 thés.
Catégorie
Marque et origine
Profil
Notes de saveur
Ingrédients et certifications
Infusion
Communauté
Équilibre gustatif
Aperçu
Harvested in the spring of 2021 from the renowned Bu Lang Mountain range in Yunnan, this raw (sheng) Pu-erh tea showcases the powerful character and distinctive terroir of the region. Grown at high elevations by local tea farmers, the leaves are sun-dried and stone-pressed using traditional methods. Expect a bold, slightly bitter opening that mellows into a complex, lingering sweetness with floral undertones and a pleasant astringency. The strong cha qi (tea energy) makes it an invigorating choice for seasoned Pu-erh drinkers seeking depth, structure, and aging potential. Each brew reveals new layers — from fresh herbaceous notes to a satisfying mineral finish — making it ideal for multiple infusions in gongfu style. Origin: Bu Lang Mountain, Yunnan, ChinaHarvest: Spring 2021Type: Raw (Sheng) Pu-erhFormat: Cake / Loose-leafAging Potential: Excellent — will continue to evolve over time