A very interesting tea from the Yunnan region of China made from pure new buds of the plant that are sun dried. The brewed tea has woody, earthy flavours. Brew for 3 to 4 minutes. Temperature 100c. Use 4-5 tsp per litre of water.
Les recommandations reposent sur les notes, le style et le comportement de la communauté. Elles peuvent évoluer à mesure que les données s'enrichissent.
