Acheter ce thé
Temps d'infusion
1–5 min
Recommandé
Infusions
1
Recommandé
Température de l'eau
0°C
Recommandé
Dosage de feuilles
—
Oxydation
—
Caféine
—
Notes marquantes
MetallicThickDate
Aperçu
Pairing: shortbread, fresh fruit, or mild cheeses
Known as the birth place of Ceylon tea, origin of Dimbula region teas dates back to over a century. The most popular of all Ceylon teas, this is grown at an elevation of around 3,500 to 5,500 feet above sea level producing a full bodied brew with the distinct flavours which are synonymous with this region. 100g loose/leafy tea packed into a foil pouch with zipper lock and then into a beautifully crafted metal tin designed by Basilur.