Temps d'infusion
3–5 min
Recommandé
Infusions
2
Recommandé
Température de l'eau
95°C
Recommandé
Dosage de feuilles
—
Oxydation
—
Caféine
High
Notes marquantes
RoseLavandeOrangeFramboiseBlackberryPomme
Aperçu
Tip: start at ~95°C, then adjust down 3–5°C if it turns sharp.
Pairing: breakfast pastries, aged cheese, or dark chocolate
A tea said to bring body, spirit and soul into harmony. The tea contains apple, fennel, bamboo leaves, ginger pieces, orange peel, carrot flakes, cinnamon pieces, blackberry leaves, eucalyptus leaves, basil, black pepper, rose petals, white rosebuds, raspberry leaves, lavender blossoms and marigold blossoms. Brew for 5-10 minutes. Water temperature: 100 degrees C. Use 3-4 teaspoons per liitre of water.