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Thé sombre
Vieilli / Fermenté

Jingmai Mountain Ripe Pu-erh Tea Cha Gao * Instant Pu-erh Tea Resin

Inconnu
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1 offre
Meilleur choix
Yunnan Sourcing
CA$94.50Unité : 250 grams
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Les offres peuvent changer. Les prix affichés sont les derniers relevés.
Temps d'infusion
3–5 min
Recommandé
Infusions
5
Recommandé
Température de l'eau
98°C
Recommandé
Dosage de feuilles
Oxydation
Caféine
High
Notes marquantes
FermentedSucréCocoa
Aperçu
Best pick • solid dark choice from Origine inconnue
Pairing: shortbread, fresh fruit, or mild cheeses

Made entirely from Jing Mai mountain area ripened pu-erh tea. Entirely 2016 spring harvest tea were fermented for 45 days, then through a special decoction process this concentrated pu-erh tea cha gao was made. They were then warmed to make soft and pressed into these lovely 0.5 gram single serving cha gao bricks! Simply put one in a cha hai, cup, or thermos and pour hot over it. Shake or agitate the cha gao and it will start to diffuse. Very nice cocao, sweet and ripe pu-erh taste. Very special and high quality cha gao! Roughly 0.6 grams each CAFFEINE SAFETY WARNING Cha Gao is a highly concentrated Pu-erh tea extract. High Caffeine Content: This product contains a high level of naturally occurring caffeine, up to 90 mg per 1 gram . Exercise caution when consuming. A recommended single serving is typically no more than 1 gram . KEEP OUT OF REACH OF CHILDREN.

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