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Thé oolong

2016 "Simple Shou" Shou / Ripe Puerh from Crimson Lotus Tea :: Seattle Inventory

United States
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2 offres
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Crimson Lotus Tea
$9.99Unité : 1x 50g Cake
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Temps d'infusion
2–5 min
Recommandé
Infusions
5
Recommandé
Température de l'eau
95°C
Recommandé
Dosage de feuilles
Oxydation
Caféine
Medium
Notes marquantes
Poire
Aperçu
Tip: start at ~95°C, then adjust down 3–5°C if it turns sharp.
Pairing: stone fruit, roast chicken, or buttery pastries

This is a fantastic first shou puerh. This tea is very accessible and easy to brew. The tea brews thick with an earthy sweetness. There are six 8g sessions in this mini cake. Buy together with Simple Sheng. "… Simple Shou first started off with the base of earthy tasting notes along with tree bark — which left a faint sweetness on the tongue. After a few more steeps, Simple Shou kept opening up and became increasingly smooth. … Simple Shou kept opening up to the earthy tasting notes of bark, which got thicker and heavier. The taste of dirt grew more predominant, as the liquor became richer by the steep. Towards the end of the seventh-eighth steep, Simple Shou’s faint sweetness disappeared behind the earthiness."--The Oolong Drunk Brewing Instructions Break off a slice and brew it! It's that easy.

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