Temps d'infusion
1–3 min
Recommandé
Infusions
2
Recommandé
Température de l'eau
85°C
À ajuster selon votre goût
Dosage de feuilles
—
Oxydation
—
Caféine
Medium
Notes marquantes
VanilleCannelleFrostingCreamSpices
Aperçu
Best pick • solid green choice from Origine inconnue
Tip: start at ~95°C, then adjust down 3–5°C if it turns sharp.
What’s that delicious smell in the air? Organic Cinnamon Bun Matcha! Freshly baked and layered in rich vanilla frosting, this matcha is so ready to be whisked up into a sweet & cozy latte! Ok maybe it’s not really baked in the oven, but real, warm cinnamon spice and creamy vanilla notes suggest otherwise... Try mixing into your recipe the next time you make sugar cookies—like a matcha snickerdoodle.