Acheter ce thé
Temps d'infusion
5 minutes
Méthode : standard
Infusions
2
Recommandé
Température de l'eau
95°C
À ajuster selon votre goût
Dosage de feuilles
5.3 g / 100 ml
475 ml recommandé
Oxydation
—
Caféine
Medium
Notes marquantes
CannelleMapleChocolateDark ChocolateGraham CrackerRoasted
Aperçu
Tip: start at ~95°C, then adjust down 3–5°C if it turns sharp.
Gooey toasted marshmallows, graham crackers, dark chocolate—it’s no wonder we live for s’mores. This tempting pu’erh tea adds an extra dash of cinnamon to the campfire classic, making our S'mores Chai rich, warming & packed with fudgy goodness. Brew it as a frothy tea latte with added marshmallows for the ultimate cold-weather indulgence. Don’t worry—there’s s’more where that came from thanks to this bulk-size 250 g bag.