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Eastern Tea Bar
$19•Unité : 100 grams
Eastern Tea Bar
$10•Unité : 50 grams
Eastern Tea Bar
$10•Unité : 50 grams
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Temps d'infusion
3–5 min
Recommandé
Infusions
2
Recommandé
Température de l'eau
95°C
Recommandé
Dosage de feuilles
—
Oxydation
—
Caféine
High
Notes marquantes
MinéralPoireCocoaMaltSpicesCannelle
Aperçu
Tip: start at ~95°C, then adjust down 3–5°C if it turns sharp.
Pairing: breakfast pastries, aged cheese, or dark chocolate
Gold Mine is a Nepalese "Golden" Black Tea with very fine pickings. It comes from the Ucchapahadi Tea Producer Cooperative which we've been working with now for over three years. This tea is delightfully malty with a pleasant minerality, cocoa and pear notes and a little bit of spice like cinnamon and nutmeg. This tea like all teas from the Ucchapahadi Cooperative is organically farmed. Harvest: Spring, 2024 Cultivar: Nepal Elevation: 2300 meters Region: Deumai Municipality, Ilam, Nepal