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Temps d'infusion
6 minutes
Méthode : standard
Infusions
2
Recommandé
Température de l'eau
100°C
À ajuster selon votre goût
Dosage de feuilles
—
Oxydation
—
Caféine
High
Notes marquantes
BrandyChocolateCocoaSpicesAnisePoivre
Aperçu
Best pick • solid black choice from Origine inconnue
Tip: start at ~95°C, then adjust down 3–5°C if it turns sharp.
This blend is part of our Queer Rock Gods collection. Check out the entire delicious collection here! Our constant craving has always been for a rich voice and a stacked harmonic instrumental landscape. Put on your favorite K.D. Lang record and sink with us into the lush depths of chocolate velvet with a boozy Old Fashioned aroma over silk and spice. Ingredients: Cacao nib, puer tea, black peppercorn, star anise, corn silk, safflower petal, natural brandy flavoring Approximately 15mg of caffeine per cup Steep at 212° F or 100°C for 5-7 min Blend by Friday This blend is available 12/1-3/3 in our Winter fandom rotation!