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2017 Guan Zi Zai "Yi Wu Mountain" Raw Pu-erh Tea Cake

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1 offre
Meilleur choix
Yunnan Sourcing
CA$7.25Unité : 25 Grams Sample
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Les offres peuvent changer. Les prix affichés sont les derniers relevés.
Temps d'infusion
3–5 min
Recommandé
Infusions
5
Recommandé
Température de l'eau
98°C
Recommandé
Dosage de feuilles
Oxydation
Caféine
Medium
Notes marquantes
SucréThickFloralHay
Aperçu
Tip: start at ~95°C, then adjust down 3–5°C if it turns sharp.

Guan Zi Zai is a small Xishuangbanna based tea producer that specializes in Banna teas like Yi Wu, Nan Nuo, Mengsong, Bu Lang, Pa Sha and others. This Yi Wu production is composed of first flush of spring 2017 tea leaves harvested from plantation bushes growing in the Yi Wu mountains. It's not a single village tea, but rather a blend of teas from one general area (Yi Wu). The taste is typically Yi Wu, full-bodied, sweet, with some hay and floral taste and aroma. This is a good economical tea with strength and complexity that is both a good example of it's region, and a worthwhile candidate for aging. 357 grams per cake

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