Acheter ce thé
Temps d'infusion
5–8 min
Recommandé
Infusions
1
Recommandé
Température de l'eau
100°C
Recommandé
Dosage de feuilles
—
Oxydation
—
Caféine
None
Notes marquantes
ArtificialBriskPoireCaramelCannelleGingembre
Aperçu
Best pick • solid rooibos choice from Origine inconnue
Tip: start at ~95°C, then adjust down 3–5°C if it turns sharp.
A delightful combination of Crisp Pear and Caramel, with a little added taste of Ginger! INGREDIENTS Honeybush Tea, Cinnamon Chips, Ginger, Pear, Caramel & Cinnamon Flavoring PRODUCT # 6184 ALLERGEN INFO None FLAVORING Natural & Artificial CAFFEINATED No