Acheter ce thé
Temps d'infusion
3 minutes
Méthode : standard
Infusions
2
Recommandé
Température de l'eau
80°C
Recommandé
Dosage de feuilles
—
Oxydation
—
Caféine
medium
Habituel
Notes de dégustation
Le vendeur indique
CacahuèteTorréfiéFumée
Aperçu
Pairing: sushi, steamed vegetables, or citrusy salads
Hojicha Tasting Notes:hickory • buckwheat • roasted peanut The sweet green stems of the tea plant are dried and cooked in unique drum roasters, giving this infusion a deep amber liquor with a smoked hickory aroma, buckwheat sweetness, and a lingering finish reminiscent of toasted peanut skins. Ingredients: Camellia sinensis leaves. CaffeinatedOrigin: Shizuoka, Japan FOR AN 8 OUNCE SERVING: 205 DEGREES 2 heaping TEASPOONS 3 MINUTES Sample bag: $5.00 2 oz bag: $12.40