Temps d'infusion
1–3 min
Recommandé
Infusions
2
Recommandé
Température de l'eau
80°C
Recommandé
Dosage de feuilles
—
Oxydation
—
Caféine
medium
Habituel
Notes de dégustation
Le vendeur indique
AmandeCannelleClou de girofleCardamome
Aperçu
Pairing: sushi, steamed vegetables, or citrusy salads
Indian green tea, cinnamon, almond cloves, and cardamom. This blend is lower in caffeine, but no less spicy than our other chais. Brewing Instructions SCOOP | 3g or 1 heaping tsp per 8oz waterPOUR | 190° water over leavesSTEEP | 2 min Steeping instructions are a starting point for how to make this tea. We encourage you to play around with the tea quantity or steeping time to customize the brew for your taste.