Nous pouvons percevoir une commission sur les achats remplissant les conditions requises.
Tea farmer Nemoto Hiroki This tea was handpicked for perfect leaf shape and quality, light steamed (asamushicha, again to preserve shape), and finally handrolled for 4-5 hours by master tea craftsmen to create these perfect needles. An experience for all tea connoisseurs, expect a translucent yellow liquor, with feathery, dry, green notes that bring you into the spring tea fields and a lingering buttery aftertaste. Steeping notes Tea: 3 grams. Time: 120 sec. Water: 50C/122F, 40 ml Product Info Ingredients: Green Tea Cultivar: Blended Harvest: Spring Steaming: Light steamed (Asamushi) Want to learn more about how handrolled teas are made? Here are a few YouTube videos in Japanese: