Temps d'infusion
2–4 min
Recommandé
Infusions
3
Recommandé
Température de l'eau
80°C
À ajuster selon votre goût
Dosage de feuilles
—
Oxydation
—
Caféine
Low
Notes de dégustation
Goût et corps
Épais
Aperçu
Tip: start at ~95°C, then adjust down 3–5°C if it turns sharp.
Pairing: berries, chèvre, or light shortbread
Designed by a brand focused on Barista and Tea Professionals (a subsidiary of major Minoyaki manufacturer Koyotoki) this matcha bowl features a pouring lip allowing professional to craft their matcha and pour into tasting cups. The matte glaze was chosen to give the bowl a craft feel, but because it was designed for professional use, the bowl is made to be sturdy with heavy use in cafes. Approximate Size: 14.7 x 11.5 cm, Height: 7.5 cm Approx Total Volume: 450 ml Material: Porcelain Usage: May be used in dishwasher Manufacturer: Koyotoki. Mino, Gifu Prefecture. See all colors and bowls