Acheter ce thé
Temps d'infusion
5–10 min
Recommandé
Infusions
1
Recommandé
Température de l'eau
100°C
Recommandé
Dosage de feuilles
—
Oxydation
—
Caféine
None
Notes marquantes
BergamoteRoseLavandeAgrumesBerries
Aperçu
Tip: start at ~95°C, then adjust down 3–5°C if it turns sharp.
Pairing: fruit, yogurt, or honeyed desserts
Bergamot Rose soothes with its intriguing, alluringly aromatic botanicals. Red rooibos, from the arid Cederberg mountain desert region of South Africa’s Western Cape, provides a bold and brilliant body to this herbal tea. The wondrous fragrance of pink rose petals from the Mediterranean, sweet lavender blossoms and the essence of bergamot citrus combine to provide a deeply relaxing aromatic tea experience. Luscious, restorative berries including schisandra, maqui and murta create a holistic sense of replenishment. Pair with palo santo incense for the ultimate botanical bliss.