Genmaicha, meaning "brown rice tea," is one of Japan's most well-known green teas. Ingredients are green tea and locally-sourced sweet mocha rice. The roasted brown rice will remind you of the rich and sweet flavour of popcorn. This brings a nuttiness to the sweet and bitter taste of the Sencha. This is a great introduction to the diverse world of Japanese green tea. All palates can find something to love in this nutty tea. Character: Warm, Easy, Seductive Ingredients: Organic loose leaf tea and organic brown rice Brewing instructions: One heaping spoonful or 3 grams, brew for 30 seconds at 90°C/194°Note: This product ships as Organic Certified in USA and Canada and in conventional packaging in UK and Europe Meet Ayumi Kinezuka from Naturalitea. Ayumi Kinezuka returned from the USA to take over her fathers’ farm. She works closely with her brother, sister and mother and the 26 people community of NaturaliTea growers. Ayumi has travelled to Sri Lanka to study black tea production and appeared on national and international media about growing organic tea in Japan today. Learn more about NaturaliTea Browse more NaturaliTea teas Read our Japan Travel Blog
Acheter ce thé
Temps d'infusion
30s
Méthode : standard
Infusions
2
Recommandé
Température de l'eau
90°C
À ajuster selon votre goût
Dosage de feuilles
—
Oxydation
—
Caféine
High
Notes marquantes
ChocolateFruits secsRiceToasted RicePopcornRoasted
Aperçu
Pairing: breakfast pastries, aged cheese, or dark chocolate
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