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Temps d'infusion
4 minutes
Méthode : standard
Infusions
2
Recommandé
Température de l'eau
19°C
À ajuster selon votre goût
Dosage de feuilles
—
Oxydation
—
Caféine
High
Notes marquantes
MarshmallowRoasted BarleyChar
Aperçu
Tip: start at ~95°C, then adjust down 3–5°C if it turns sharp.
Pairing: breakfast pastries, aged cheese, or dark chocolate
We're hoping to source a new lot in the future, but there is no guarantee. In the meantime, check out some similar teas below. This weighty tea has the soft texture of charred marshmallow and the brushy, barley character of light beer. An unusual, yet congenial tea, suitable for campfires or extended evenings. All-Nighter is a FTGFOP1 leaf grade produced at the Kolony Estate, Assam, India in the summer of 2024. Ingredients: black tea Steeping Instructions 3 grams | 10-12 oz water | 212°F | Steep 4 min. Number of Cups 2 oz makes 19 cups, 4 oz makes 38 cups