Temps d'infusion
Fouetter (sans infusion)
Recommandé
Infusions
1
Recommandé
Température de l'eau
80°C
Recommandé
Dosage de feuilles
—
Oxydation
—
Caféine
High
Notes de dégustation
Aucune note de dégustation pour l'instant.
Aperçu
Tip: Whisk 1 gram of matcha with 60 ml hot water at 70°C for 30 seconds.
Pairing: shortbread, fresh fruit, or mild cheeses
This two teas have vastly different taste profiles, one from Kyoto and one from Shizuoka, showcasing the variety that matcha can offer. 50g bag of Organic Hotaru Matcha 50g bag of Wazuka Saemidori Matcha