Acheter ce thé
Temps d'infusion
1–3 min
Recommandé
Infusions
2
Recommandé
Température de l'eau
75°C
À ajuster selon votre goût
Dosage de feuilles
—
Oxydation
—
Caféine
medium
Habituel
Notes marquantes
Pas encore de notes.
Aperçu
Tip: start at ~95°C, then adjust down 3–5°C if it turns sharp.
A smooth green tea made entirely of buds, it has a sweet vegetal taste which lingers in the mouth Tasting Notes:- Smooth- Lingering sweet vegetal taste Harvest: Spring, March 2026Origin: Simao District, Pu'er Prefecture, Yunnan Province, ChinaSourced: Specialist Chinese tea wholesaler Brewing Advice:- Heat water to roughly 75°C/167°F- Use 1 teaspoon per cup/small teapot- Brew for 30-45 seconds Packaging: Resealable ziplock bag