Temps d'infusion
2–5 min
Recommandé
Infusions
5
Recommandé
Température de l'eau
95°C
Recommandé
Dosage de feuilles
—
Oxydation
—
Caféine
Medium
Notes marquantes
OsmantheAgrumesMarzipanCannelleRoasted
Aperçu
Pairing: stone fruit, roast chicken, or buttery pastries
Our Yarkand tieguanyin oolong from Fujian province. This is a traditional style of Tieguanyin with a light-medium roast. Fragrances that range from citrus to cinnamon, toasted marzipan to osmanthus florals. Golden syrupy sweetness that is sure to be a crowd favorite. Each purchase is for roughly 7 grams of tea.