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Vieilli / Fermenté

Xiaguan "Hong Cha" Feng Qing Black Tea

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Temps d'infusion
3–5 min
Recommandé
Infusions
2
Recommandé
Température de l'eau
95°C
Recommandé
Dosage de feuilles
Oxydation
Caféine
High
Notes de dégustation

Le vendeur indique

MaltMenthe

Goût et corps

Épais
Aperçu
Best pick • solid black choice
Tip: start at ~95°C, then adjust down 3–5°C if it turns sharp.

Xiaguan Tea Factory has long been a producer of Pu-erh Tea, but has also been producing black tea and green tea for many decades as well! This is a first flush of Spring Black Tea from Feng Qing county (Lincang) in Yunnan. It's a 1 leaf/1 bud pluck with a thick malty and sweet character that will improve with age for up to 3 years! Each box contains a bag with 300 Grams of tea. ***Box may be damaged in transit. No refunds or credits will be issued and no returns will be accepted for a damaged box. If you want a perfect box, please do not order this item since we cannot guarantee a box in perfect condition.***

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