Temps d'infusion
Fouetter (sans infusion)
Recommandé
Infusions
1
Recommandé
Température de l'eau
80°C
À ajuster selon votre goût
Dosage de feuilles
—
Oxydation
—
Caféine
High
Notes de dégustation
Le vendeur indique
Fruits à noyau
Aperçu
Best pick • solid matcha choice
Tip: start at ~95°C, then adjust down 3–5°C if it turns sharp.
From the kilns of Kyoto, the Kiyomizu-yaki Matcha Bowl has a purple stone finish Diameter: 11.5 cm, Height: 7.5 cm Material: Ceramic Note: Each piece is unique and the specific pattern will be slightly different from the photo. Tradition: kiyomizuyaki This product has been tested to be free of lead and cadmium contamination. Do not use in microwave or dishwasher. Hand wash to clean.