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2019 Yunnan Sourcing "Bu Lang Mountain" Raw Pu-erh Tea Cake

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Yunnan Sourcing
CA$13.25Unité : 25 Grams Sample 生茶
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Temps d'infusion
3–5 min
Recommandé
Infusions
5
Recommandé
Température de l'eau
98°C
Recommandé
Dosage de feuilles
Oxydation
Caféine
Medium
Notes de dégustation

Goût et corps

Épais
Aperçu
Best pick • solid dark choice
Tip: start at ~95°C, then adjust down 3–5°C if it turns sharp.

Entirely spring 2018 harvested tea leaves from Man Ban village (曼班) old plantation tea bushes. Man Ban village is a Bu Lang area village that is southwest from Menghai and further south and west from Lao Man'e village at an altitude 1500 meters. This is an enjoyable full-bodied Bu Lang tea. Bitterness is not overpowering and the one year of aging as mao cha before pressing has given this tea a nice rounded taste. Lots of sweetness, with a long-lasting mouthfeel and potent cha qi! 100 kilograms in total pressed 200 Grams per cake (7 Cakes per bamboo leaf tong) Wrapper Illustration by Анна Володько This tea has been tested in a certified laboratory for 191 pesticides, and is within the EU MRL limits set for those 191 pesticide residues. For a full list of the 191 pesticides we tested for and more information about MRL testing and the EU Food and Safety commission click on this link .

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