Product Info Ingredients: Green Tea, toasted rice. Harvest: Spring. Region: Wazuka, Kyoto. Note: Grown without pesticides (in the process of organic certification) Steeping Info Tea: 5 grams. Time: 60 seconds. Water: 70˚C/158˚F, 200 ml. The amounts above are guidelines. Adjust to preference. Consider also cold steeping (see Steeping Techniques). Flavor This tea is bright, soft, and toasty. The light green notes combine smoothly with the toasty rice flavor, forming a soothing yet refreshing flavor. About The Azuma Tea Garden Established: Approcimately 150 years ago. Type: Family-owned tea farm & factory Lovation: Wazuka-cho, Soraku-gun, Kyoto, 619-1204 JAPAN Tea farmer Teruko Azuma is originally from China and married into the 4th generation, she and her husband manage a number of tea fields growing primarily tencha for use in matcha production but also a small reserve of sencha and other teas.
Tempo di infusione
1 minutes
Metodo: standard
Infusioni
2
Consigliato
Temp. acqua
95°C
Consigliato
Rapporto foglie/acqua
2.5 g / 100 ml
200 ml consigliati
Ossidazione
—
Caffeina
High
Note in evidenza
Pane tostatoFrutta secca tostata
Panoramica
Best pick • solid black choice from Origine sconosciuta
Tip: start at ~95°C, then adjust down 3–5°C if it turns sharp.
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