Tempo de infusão
3–5 min
Recomendado
Nº de infusões
2
Recomendado
Temp. da água
95°C
Recomendado
Proporção de folhas
—
Oxidação
—
Cafeína
high
Típico
Notas em destaque
AstringentMuscatel
Visão geral
Tip: start at ~95°C, then adjust down 3–5°C if it turns sharp.
Pairing: breakfast pastries, aged cheese, or dark chocolate
SFTGFOP1 Founded in 1852 steinthal is one of the oldest tea plantations in Darjeeling, known for its first flush excellence;this tea has a subtle muscatel flavour with notes of astringent