Steep time
1–3 min
Recommended
Steeps
2
Recommended
Water temp
80°C
Recommended
Leaf ratio
—
Oxidation
—
Caffeine
medium
Typical
Highlighted notes
No notes yet.
Overview
Tip: start at ~95°C, then adjust down 3–5°C if it turns sharp.
Description One of the best Oolong teas Taiwan has to offer. A tender oxidized tea with a juice, sweet flavour and a brilliant, jade-green cup. This tea has a long and famous history. How to steep: Nutrition Facts: