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Oolong Tea

Taiwan Muzha Roasted 'Tie Guan Yin' Oolong Tea

United Kingdom
420
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Steep time
3.5 minutes
Method: standard
Steeps
5
Recommended
Water temp
99°C
Adjust to taste
Leaf ratio
Oxidation
Caffeine
medium
Typical
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Overview
Pairing: stone fruit, roast chicken, or buttery pastries

A fantastic roasted oolong with a sweet roasted nut taste coupled with dried fruit which gently lingers in the mouth. The tea undergoes multiple medium roasts to produce a gentle roasted effect which accentuates the native characteristics of the tea. The tea is a good candidate for ageing as it should change over time as it rests from the roast. Tasting Notes:- Smooth texture- Smooth, sweet and lingering dried fruit taste- Roasted nut taste Harvest: Spring 2023Roasted: Summer 2023 Origin: Muzha, New Taipei City, TaiwanAltitude: 500mSourced: Specialist Taiwanese wholesaler Cultivar: Tie Guan YinOxidisation: 30-40%Roast: Medium (Level 6)Picking: Hand Brewing Advice:- Heat water to roughly 99°C/210°F- Use 1-2 teaspoons per cup/small teapot- Brew for 3-4 minutes Packaging: Non-resealable vacuum-sealed bag packaged in Taiwan