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Steep time
3–5 min
Recommended
Steeps
2
Recommended
Water temp
95°C
Recommended
Leaf ratio
—
Oxidation
—
Caffeine
High
Highlighted notes
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Overview
Tip: start at ~95°C, then adjust down 3–5°C if it turns sharp.
Pairing: breakfast pastries, aged cheese, or dark chocolate
Description Ingredients Description Organic Bai Lin Gongfu has been one of our favorites for years and after supply chain delays we now have it back in stock. This is a hand crafted farm direct tea from the high mountain tea growing area in Fujian Province. It brews up a wonderful bold taste with dark red color and nice aroma. Bai Lin Gongfu has little astringency and layered lingering finish making it perfect as a 'self drinker' with no need for milk. Ingredients: Premium Black Tea from China