Sweet Cream by House of Tea

Loose Leaf

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Canada

143

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Steep time

3–5 min

Recommended

Steeps

Recommended

Water temp

95°C

Recommended

Leaf ratio

—

Oxidation

—

Caffeine

high

Typical

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Overview

Tip: Steep 2 grams of Sweet Cream in 200ml water at 95°C for 3 minutes.

Delicate flavour of sweet cream melting on black tea.

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