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Japanese Matcha Bamboo Whisk (Chasen) | Handcrafted & Imported from Japan

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Steep time
Whisk (no steep)
Recommended
Steeps
1
Recommended
Water temp
80ยฐC
Recommended
Leaf ratio
โ€”
Oxidation
โ€”
Caffeine
high
Typical
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Overview
Best pick โ€ข solid matcha choice from Unknown origin
Tip: start at ~95ยฐC, then adjust down 3โ€“5ยฐC if it turns sharp.

Takumi Matcha Whisk Experience the authentic art of Japanese matcha preparation with our traditional Bamboo Matcha Whisk (Chasen), imported directly from Japan ๐Ÿ‡ฏ๐Ÿ‡ตโœจ Handcrafted from a single piece of natural bamboo, this matcha whisk is designed to create a smooth, creamy, and frothy bowl of matcha, just as it is prepared in Japanese tea ceremonies. The finely carved tines help break up clumps, aerate the tea, and blend matcha powder evenly with hot water for a perfectly balanced cup ๐Ÿต Each whisk is carefully stored in a protective transparent case, ensuring hygiene, shape retention, and long-lasting use. ๐ŸŒฟ Why Youโ€™ll Love It ๐ŸŽ‹ Authentic Japanese Chasen โ€“ Imported from Japan ๐Ÿต Perfect Matcha Froth โ€“ Creates a smooth, lump-free texture ๐Ÿ‘ Handcrafted Bamboo โ€“ Made from a single piece of natural bamboo ๐Ÿ“ฆ Protective Storage Case โ€“ Keeps the whisk clean and well-shaped ๐ŸŒฑ Eco-Friendly & Plastic-Free โ€“ Traditional, sustainable craftsmanship ๐Ÿƒ How to Use Add matcha powder to your bowl, pour hot (not boiling) water, and whisk gently in a โ€œWโ€ or โ€œMโ€ motion until a fine froth forms on the surface โœจ

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