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Dark Tea
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2022 Yunnan Sourcing "Bang Dong Impression" Old Arbor Raw Pu-erh Tea Cake

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Yunnan Sourcing
CA$13.25Unit: 25 Grams Sample
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Steep time
3–5 min
Recommended
Steeps
5
Recommended
Water temp
98°C
Recommended
Leaf ratio
Oxidation
Caffeine
Medium
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Overview
Tip: start at ~95°C, then adjust down 3–5°C if it turns sharp.
Pairing: shortbread, fresh fruit, or mild cheeses

This is a blend of our four Bang Dong area teas. It's an equal amount of Man Gang, Na Han, Da Qing and Zi Cha. The combination of these similar region but unique teas creates a powerful and complex tea that is perfect for aging or enjoying now (for lovers of young sheng). A total of 40 kilograms was produced. We pressed these tea cakes with a stone-press and used low-temperature drying to preserve the integrity of the tea. Net Weight: 357 grams per cake (7 cakes per bamboo leaf tong) Harvest time: April 2022 Harvest Area: Bang Dong county, Lincang Prefecture Total Production amount: 80 kilograms Wrapper Illustration by Em Stamey Previous Bang Dong Impression pressings here: 2019 Yunnan Sourcing "Bang Dong Impression" Old Arbor Raw Pu-erh Tea Cake 2020 Yunnan Sourcing "Bang Dong Impression" Old Arbor Raw Pu-erh Tea Cake This tea has been tested in a certified laboratory for 404 pesticides, and is within the EU MRL limits set for those 404 pesticide residues. For a full list of the 404 pesticides we tested for and more information about MRL testing and the EU Food and Safety commission click on this link .

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