Steep time
2–5 min
Recommended
Steeps
5
Recommended
Water temp
95°C
Recommended
Leaf ratio
—
Oxidation
—
Caffeine
Medium
Highlighted notes
No notes yet.
Overview
Best pick • solid oolong choice from Unknown origin
Tip: start at ~95°C, then adjust down 3–5°C if it turns sharp.
Shui Xian is typically known as a Wu Yi varietal but in fact Shui Xia It's been growing in the Wu Dong mountains since the Qing Dynasty. Our Old Tree "Lao Cong" Shui Xian Dan Cong is from 100+ year old trees growing naturally next to the river just above the Feng Xi Reservoir at about 750 meters altitude. Taste just how special and unique a Lao Cong Shui Xian varietal processed in the traditional Dan Cong manner can be! Floral, creamy, sweet, bitter, and thick. Can be infused so many times and it just keeps delivering a stable thick and creamy mouthfeel and rich voluminous hui gan. April Harvest