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Steep time
3–5 min
Recommended
Steeps
2
Recommended
Water temp
95°C
Recommended
Leaf ratio
—
Oxidation
—
Caffeine
Medium
Highlighted notes
OrangeLemon
Overview
Tip: start at ~95°C, then adjust down 3–5°C if it turns sharp.
A hint of black tea adds character to this China oolong, which is carefully blended with notes of citrus astringency. The perfect finale to a meal.