Teatico
Black Tea
Kosher

Whisky Barrel Smoked Japanese Black Tea - Cherry Wood

United States
281
teas
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$0.50Unit: TJ103L: extra label
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Steep time
4 minutes
Method: standard
Steeps
2
Recommended
Water temp
100°C
Adjust to taste
Leaf ratio
1.3g / 100ml
177 ml Recommended
Oxidation
Caffeine
high
Typical
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Overview
Best pick • solid black choice from Unknown origin
Pairing: breakfast pastries, aged cheese, or dark chocolate

Produced at a small family tea garden in Shizuoka, Japan, this unique black tea is smoked for 6-8 hours using wood chips from a Japanese cherry wood whisky barrel. With layers of smoke, Burgundy and hints of floral sweetness, the aroma is reminiscent of a warm charcoal fire. A buttery mouth feel and hints of toffee complement the pronounced smoky notes in the smooth, rich cup. That smoky character is joined by a prevailing sweetness that lingers long after the last sip.