Steep time
3 minutes
Method: standard
Steeps
5
Recommended
Water temp
82°C
Adjust to taste
Leaf ratio
1.3g / 100ml
177 ml Recommended
Oxidation
—
Caffeine
medium
Typical
Highlighted notes
No notes yet.
Overview
Pairing: stone fruit, roast chicken, or buttery pastries
Green tea scented with jasmine flowers, producing a fragrant, delicate tea. Sometimes classified as an Oolong tea, Jasmine teas are technically of the scented Pouchong family of teas.