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Steep time
2.5 minutes
Method: standard
Steeps
2
Recommended
Water temp
95°C
Adjust to taste
Leaf ratio
—
Oxidation
—
Caffeine
high
Typical
Highlighted notes
Apricot
Overview
Best pick • solid black choice from India
Pairing: breakfast pastries, aged cheese, or dark chocolate
A smooth zesty Darjeeling with notes of apricot and wood. A tea which has excitingly been produced by 10 small farmers who have grouped together to setup their very own tea processing unit, capable of processing a maximum of only 200kg a month. Tasting Notes:- Smooth texture- Zesty with apricot and wood notes Harvest: First Flush 2021 Origin: Pasabong, Kalimpong, Darjeeling, IndiaAltitude: 1,950mFarmers: 10 small farmers in PasabongSourced: Indian wholesaler dealing exclusively in small-holder produced tea Brewing Advice:- Heat water to roughly 95°C/203°F- Use 2 teaspoons per cup/small teapot- Brew for 2-3 minutes Packaging: Resealable ziplock bag