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Black Tea

Alishan Black

United States
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Steep time
1 minutes
Method: standard
Steeps
2
Recommended
Water temp
95°C
Adjust to taste
Leaf ratio
3g / 100ml
200 ml Recommended
Oxidation
Caffeine
High
Highlighted notes
Syrup
Overview
Best pick • solid black choice from Unknown origin
Pairing: breakfast pastries, aged cheese, or dark chocolate

This Black Tea of the Forever Spring varietal is hand-picked from Alishan's finest hill tea gardens at an altitude of 1200-1500 meters. It brews a bright, translucent amber with fragrant notes of honey and maple syrup. It brews a bright, translucent amber with fragrant notes of honey, maple syrup, and the classic floral scent of Oolong made from the Forever Spring varietal. Superbly smooth, it leaves the mouth and throat refreshed and clean. Character: Soft, smooth, sweet Awards: 5th place winner at Toronto Tea Festival, 4th Prize at the 2020 Paris Tea Competition AVPA Ingredients: Black Loose-Leaf Tea Brewing Instructions: For best results use two spoonfullsor 6g for 200ml, brew for 1 min at 95°C/ 203°F. Re-steep up to 4 times, adding steeping time with each brew. Meet Valencia, Ai Fang's daughter who is 26 years old: "I grew up in a tea family that has been making Oolong tea for five generations. I have been fascinated by our tea culture ever since being a little kid. I enjoy meeting passionate tea lovers and making connection with tea people." Valencia Launched Tea Tours where she shares anything and everything about tea in Taiwan. Learn more about Jhentea

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