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Steep time
3.5 minutes
Method: standard
Steeps
2
Recommended
Water temp
95°C
Adjust to taste
Leaf ratio
—
Oxidation
—
Caffeine
high
Typical
Highlighted notes
Malt
Overview
Best pick • solid black choice from India
Tip: start at ~95°C, then adjust down 3–5°C if it turns sharp.
A nice tippy Assam with a smooth malty taste whick works both with or without milk. Due to North India's lockdown preventing the export of the 2020 Assam harvest, I have decided to bring this tea in as a one off from a European wholesaler as it was available at a good price which I can pass on. Tasting Notes:- Smooth malty taste- Has a slight sweetness- Works both with and without milk Harvest: Summer Flush, 2019Grade: TGFOP-1 Origin: Dhelakhat Tea Estate, Assam, IndiaSourced: European Wholesaler Brewing Advice:- Heat water to roughly 95°C/203°F- Use 1-2 teaspoons per cup/small teapot- Brew for 3-4 minutes Packaging: Resealable ziplock bag