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Steep time
1.5 minutes
Method: standard
Steeps
5
Recommended
Water temp
80°C
Adjust to taste
Leaf ratio
—
Oxidation
—
Caffeine
medium
Typical
Highlighted notes
No notes yet.
Overview
Tip: start at ~95°C, then adjust down 3–5°C if it turns sharp.
An interesting tea which combines the crisp green notes expected of First Flush Darjeelings with the smoother thicker taste of oolongs to good effect. Sourced direct from Rohini tea estate in Darjeeling. Tasting Notes:- Smooth texture with a crispness- Floral taste- Pronounced crisp finish Harvest: Autumn Flush, November 2020 Cultivar: B157 (Bannockburn 157)Origin: Rohini Tea Estate, Darjeeling, IndiaFarmers: Hrishikesh SariaSourced: Direct from the farmerPercentage of price going back to the farmer: 30%+ Brewing Advice:- Heat water to roughly 80°C/176°F- Use 2 teaspoons per cup/small teapot- Brew for 1-2 minutes Packaging: Resealable ziplock bag