Chocolate Chai Supreme by Harney & Sons

Harney & Sons

United States

317

teas

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Steep time

5 minutes

Method: standard

Steeps

Recommended

Water temp

100°C

Adjust to taste

Leaf ratio

—

Oxidation

—

Caffeine

Medium

Highlighted notes

Vanilla

Overview

Pairing: breakfast pastries, aged cheese, or dark chocolate

Our Chocolate Chai Supreme combines the flavors of a classic chai with rich chocolate and vanilla. We begin with a base of blended Chinese and Indian black teas, then add all the necessities for a delicious chai: ginger root, cardamom seeds and pods, cinnamon (ground and in chips), and nutmeg. Finally, we swirl natural chocolate, cardamom, and vanilla flavors through the blend, creating a one-of-a-kind tea experience you won’t soon forget.